Basil Chardonnay Jelly

Guest Price: $9.95
Members Price: $8.45

Try this jelly with pork, chicken, pasta, or seafood. Use it as a sauce, marinade or as a glaze. Try it also in desserts like ice cream, crepes or even on a charcuterie board.
Ingredients: basil, chardonnay wine, lemon juice, granulated sugar, liquid fruit pectin, salt.



This jelly is made with Chardonnay wine and fresh basil. The essence of the chardonnay, accented with the fresh and aromatic flavor of basil is absolutely divine.

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